Food For Good (FFG) was inaugurated in 2013 and is a non-profit making organisation. As a platform, it works with strategic partners including non-governmental organisations, corporations, community organisations, schools and stakeholders to implement food waste related projects. Our mission: To promote and facilitate food waste reduction in Hong Kong through redistribution of surplus food and recycling of food waste. Our works: 。To encourage a healthy and environmental friendly eating culture 。To facilitate food waste reduction in Hong Kong 。To promote the recycling of lunch box leftovers and the setting up of school gardens 。To advocate the recycling of food waste and the setting up of community gardens in housing estates 。To facilitate the setting up if community kitchens for redistributing surplus food to those in need 。To promote a sustainable and environmental friendly management system for food and beverage industry