Since 2010, The Sustainable Restaurant Association has set the Standard for sustainable foodservice businesses globally. The SRA connects businesses around the world to accelerate change towards a hospitality sector that is socially progressive and environmentally restorative through the world’s largest sustainability certification tailored for the sector: Food Made Good. Find out more about the Food Made Good programme at www.foodmadegood.org And find out more about the SRA at www.thesra.org