Rainbow Chefs was created to make the difference in as many children’s lives as possible by teaching life lessons through the amazing world of Culinary Arts. Our curriculum based classes concentrate on nutrition education, healthy life choices, healthy cooking and baking, meal planning, manners, etiquette, gardening, and learning about fresh foods from diverse cultural traditions. We empower our chefs‐in‐training to develop healthy eating habits, explore their creativity, and enjoy being in the kitchen!