Rossopomodoro - N. America
www.rossopizza.comEataly has teamed up with the experts at Rossopomodoro, a Napoli-based pizza company, to bring you traditional Neapolitan pizza. Creamy mozzarella, charred yet elastic crust, and sweet San Marzano tomatoes make for a pizza so delicious you will be singing along with our vibrant Neapolitan pizzaioli (pizza makers). Since first opening our doors in Napoli in 1999, Rossopomodoro has fast become the home of Italy’s favorite pizza. Since then, Rossopomodoro has brought its vibrant yet authentic glimpse into the Neapolitan experience to almost every corner of the globe, from Italy to the UK, Iceland, Japan and Saudi Arabia! First through our partnership with Eataly and then with our 1st N. America stand-alone restaurant in New York's West Village, Rosso' is bringing it's authentic experience of Neapolitan pizza, pasta and more to North America. Prizing the integrity of ingredients, the joy and vibrancy of Neapolitan living, and the warm hospitality of the Italian Kitchen, Rossopomodoro ~ N. America stands at the forefront of service, food, and spirits.
Read moreEataly has teamed up with the experts at Rossopomodoro, a Napoli-based pizza company, to bring you traditional Neapolitan pizza. Creamy mozzarella, charred yet elastic crust, and sweet San Marzano tomatoes make for a pizza so delicious you will be singing along with our vibrant Neapolitan pizzaioli (pizza makers). Since first opening our doors in Napoli in 1999, Rossopomodoro has fast become the home of Italy’s favorite pizza. Since then, Rossopomodoro has brought its vibrant yet authentic glimpse into the Neapolitan experience to almost every corner of the globe, from Italy to the UK, Iceland, Japan and Saudi Arabia! First through our partnership with Eataly and then with our 1st N. America stand-alone restaurant in New York's West Village, Rosso' is bringing it's authentic experience of Neapolitan pizza, pasta and more to North America. Prizing the integrity of ingredients, the joy and vibrancy of Neapolitan living, and the warm hospitality of the Italian Kitchen, Rossopomodoro ~ N. America stands at the forefront of service, food, and spirits.
Read moreCountry
State
New York
City (Headquarters)
New York City
Industry
Founded
1999
Estimated Revenue
$1 to $1,000,000
Social
Employees statistics
View all employeesPotential Decision Makers
Executive Pizzaiolo
Email ****** @****.comPhone (***) ****-****Manager of Operations
Email ****** @****.comPhone (***) ****-****
Technologies
(18)