The food system today, dominated by a handful of big food conglomerates, is potentially on the precipice of major disruption. This disruption is driven by changes in consumer demand toward healthier, more nutritious options as well as growing concern about the legacy food system’s negative impact on the environment. Feeding an additional 2BN people by 2050 will require us to rethink how we make, ship and sell food. At Rethink Food, our goal is to help ambitious founders build a re-engineered food system that is nutritious, equitable, environmentally sustainable, scalable, and produces delicious foods which are affordable and ubiquitously available to all communities. Rethink Food brings together capital, deep technology and domain knowledge and a diverse network of impact investors, food scientists, biochemists, analytics, operational experts, policy makers and food lovers to accelerate revolutionary technologies in ingredients, regenerative farming, distribution, food-as-medicine and waste reduction. Rethink Food is one of the three venture capital strategies on the Rethink Capital Partners platform, along with Rethink Education and Rethink Impact. Visit rethink-capital.com to learn more.