Over the last nine decades, M.J. Kellner Foodservice has evolved into a successful multi-dimensional full-line Foodservice, Equipment, and Supply distributorship and continues to experience growth under the leadership of William (Bill) Kellner, the third-generation owner. He is preceded by his father, H.J. (Hack) Kellner and grandfather, Maurice J. Kellner, the founder of the company. M.J. Kellner became employee owned in 2013 and is committed to providing our customers with excellent service, top quality products, and competitive pricing. To assure we accomplish our goals, we partner with suppliers that are known and trusted throughout the Foodservice Industry. As a full-line Foodservice, Equipment, and Supply distributorship, M.J. Kellner utilizes four divisions: Contract, Foodservice, Equipment & Supplies, and Chemical & Beverage. The contract division is one of the leading contract foodservice suppliers in the country. It focuses its specialty on providing foodservice goods and services to prison, mental health, and veteran’s facilities on a contract basis to more than 12 different states. The foodservice division is committed to providing quality food and service to independent operators, such as restaurants, schools, and hospitals. The service area begins in Springfield, IL and radiates more than 100 miles in every direction. The equipment and supply division offers a full line of in-stock small wares and table wares and can also deliver large equipment, such as commercial ovens, right to our customer’s door. The chemical and beverage division allows the company to provide and service products and equipment needed to serve the many varieties of beverages found in the food industry. It is also able to supply customers with equipment and products needed to make operations safe, clean, and sanitized.