Fresh Concepts LLC
www.freshconceptsinc.comWith over 30 years of produce experience, Fresh Concepts offers its clients the most comprehensive produce program in the industry. Fresh Concepts sits on your side of the negotiation table with a team of over 40 experts who work for you. From our Food Safety program and high-quality Grower Shipper contracts to IT Services with interactive dashboards & online ordering, we customize our program to fit your needs. A few steps along our path: National Footprint of over 120 Industry Leading distributors in North America, with combined purchasing power of over 6 Billion Contract with more than 90 Top Tier Grower Shippers, and over 7,500 contracted SKUs Physically inspect and generate reports for thousands of restaurants annually through our Servsafe Produce Support Team Conduct in person Business Reviews with Distributors 4 times annually, with detailed performance reports On site training, storage & handling seminars, and product optimization for your food service team Internal Food Safety Audits conducted on High Risk Contracted products and Shippers, with 3rd party audits and COI's available in your customized dashboard, and Live Recall/Outbreak Tracking Online Ordering and Intuitive Reporting available in a Customized Dashboard, for corporate and restaurant users
Read moreWith over 30 years of produce experience, Fresh Concepts offers its clients the most comprehensive produce program in the industry. Fresh Concepts sits on your side of the negotiation table with a team of over 40 experts who work for you. From our Food Safety program and high-quality Grower Shipper contracts to IT Services with interactive dashboards & online ordering, we customize our program to fit your needs. A few steps along our path: National Footprint of over 120 Industry Leading distributors in North America, with combined purchasing power of over 6 Billion Contract with more than 90 Top Tier Grower Shippers, and over 7,500 contracted SKUs Physically inspect and generate reports for thousands of restaurants annually through our Servsafe Produce Support Team Conduct in person Business Reviews with Distributors 4 times annually, with detailed performance reports On site training, storage & handling seminars, and product optimization for your food service team Internal Food Safety Audits conducted on High Risk Contracted products and Shippers, with 3rd party audits and COI's available in your customized dashboard, and Live Recall/Outbreak Tracking Online Ordering and Intuitive Reporting available in a Customized Dashboard, for corporate and restaurant users
Read moreCountry
State
California
City (Headquarters)
Temecula
Industry
Employees
11-50
Founded
1987
Estimated Revenue
$1,000,000 to $5,000,000
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Vice President
Email ****** @****.comPhone (***) ****-****Vice President
Email ****** @****.comPhone (***) ****-****Director of National Contracts
Email ****** @****.comPhone (***) ****-****Director of National Sales
Email ****** @****.comPhone (***) ****-****