Curry Up Now was opened in 2009 to bring not your average Indian cuisine to our neighborhood. Think tikka masala burritos, deconstructed samosas, and sexy fries. We take traditional Indian flavors and present them in a friendly, recognizable way. Our obsession is amazing tasting food, but we’re just as passionate about making sure our guests have an incredible experience the moment they walk through our doors or step in line at our food trucks. We're franchising coast to coast and are looking for rockstar franchisees to join our team. Do you have what it takes to operate and Indian street food franchise? Find out by visiting our website.