Going on 13 years serving the community high quality, ingredient focused, comfort Italian food. Our pizza is based on 48 hours of natural fermentation, resulting in a delicious, complex and very digestible crust. We source peak season ingredients for our dishes and make our pastas, sauces and breads in house. Our cocktails focus on traditional and our wines are Italian with emphasis on minimal intervention. Come feel at home, share a dinner with friends, celebrate and relax with us.