Eight Turn Hospitality Group

www.eightturncrepe.com

Eight Turn Crepe is introducing the Japanese crepe. Enjoyed for more than three decades in Japan’s trendsetting Harajuku fashion district, Japanese crepes are considered the must-have food fashion accessory. Today, Japanese crepes are wildly popular across the world. We serve made-to-order crepes rolled in the traditional Japanese cone-style. Our gluten-free crepes are filled with fresh, unique ingredients and then artfully rolled so that they can be eaten with one hand. Prepared sweet or savory, our crepes can be eaten for breakfast, lunch, dinner, and dessert. With more than 40 menu items, Eight Turn Crepe can fill any craving at any time. Our menu delights and comforts customers with seasonal ingredients and regional specialties. Containing creams, sauces, and dressings made from scratch at the store, each recipe is an exclusive and elaborate combination of flavors that’s been tested to perfection. For Catering inquiries, please contact us at catering@eightturncrepe.com For Franchise opportunities, please contact us at franchising@eightturncrepe.com

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Eight Turn Crepe is introducing the Japanese crepe. Enjoyed for more than three decades in Japan’s trendsetting Harajuku fashion district, Japanese crepes are considered the must-have food fashion accessory. Today, Japanese crepes are wildly popular across the world. We serve made-to-order crepes rolled in the traditional Japanese cone-style. Our gluten-free crepes are filled with fresh, unique ingredients and then artfully rolled so that they can be eaten with one hand. Prepared sweet or savory, our crepes can be eaten for breakfast, lunch, dinner, and dessert. With more than 40 menu items, Eight Turn Crepe can fill any craving at any time. Our menu delights and comforts customers with seasonal ingredients and regional specialties. Containing creams, sauces, and dressings made from scratch at the store, each recipe is an exclusive and elaborate combination of flavors that’s been tested to perfection. For Catering inquiries, please contact us at catering@eightturncrepe.com For Franchise opportunities, please contact us at franchising@eightturncrepe.com

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Country

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State

New York

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City (Headquarters)

Brooklyn

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Employees

11-50

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Founded

2018

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Estimated Revenue

$1 to $1,000,000

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Social

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Potential Decision Makers

  • Co - Founder and Partner

    Email ****** @****.com
    Phone (***) ****-****
  • Director

    Email ****** @****.com
    Phone (***) ****-****

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