Pie Face
www.pieface.com.auPie Face is a quick service restaurant business specialising in pies, pastries, and espresso coffee. Founded in Bondi, Sydney Australia in 2003, Pie Face has grown to become an iconic brand and a market leader within their unique category. The second location was opened in 2005 in the infamous Sydney nightlife hub, Kings Cross. An area known for its late light fun and energetic party goers, Pie Face soon became a 24 hours business and late night destination. The first franchise partner joined in 2008 and Pie Face has not stopped growing since. Store formats range from High Street, CBD, mall, transit & drive-thru locations, many of which trade 24 hours a day. Pie Face is dedicated to delivering quality and premium foods enhanced by their knowledge and execution of a leading espresso coffee offering. The menu features a wide variety of secondary categories such as pastries, donuts & sandwiches, creating relevance across all active day parts. Pies and pastries are made from scratch in their central kitchen facilities and distributed to stores where they are baked fresh for customers. The kitchen sources only the finest produce and are committed to developing products free from artificial flavours, colours and preservatives.
Read morePie Face is a quick service restaurant business specialising in pies, pastries, and espresso coffee. Founded in Bondi, Sydney Australia in 2003, Pie Face has grown to become an iconic brand and a market leader within their unique category. The second location was opened in 2005 in the infamous Sydney nightlife hub, Kings Cross. An area known for its late light fun and energetic party goers, Pie Face soon became a 24 hours business and late night destination. The first franchise partner joined in 2008 and Pie Face has not stopped growing since. Store formats range from High Street, CBD, mall, transit & drive-thru locations, many of which trade 24 hours a day. Pie Face is dedicated to delivering quality and premium foods enhanced by their knowledge and execution of a leading espresso coffee offering. The menu features a wide variety of secondary categories such as pastries, donuts & sandwiches, creating relevance across all active day parts. Pies and pastries are made from scratch in their central kitchen facilities and distributed to stores where they are baked fresh for customers. The kitchen sources only the finest produce and are committed to developing products free from artificial flavours, colours and preservatives.
Read moreCountry
City (Headquarters)
Hawthorn
Industry
Founded
2003
Estimated Revenue
$10,000,000 to $50,000,000
Social
Employees statistics
View all employeesPotential Decision Makers
Chief Executive Officer
Email ****** @****.comPhone (***) ****-****Chief Executive Officer
Email ****** @****.comPhone (***) ****-****General Manager Marketing
Email ****** @****.comPhone (***) ****-****Director of Us Operations
Email ****** @****.comPhone (***) ****-****
Technologies
(32)