GALAFREY WINES remains a family-owned business and all wines are dry grown, nurtured and bottled on the estate. Established by Ian Tyrer (1946-2003) Galafrey is survived by mother and daughter team, Linda and Kim Tyrer, who maintain a hands-on role to ensure that the Galafrey philosophy is upheld. That is to produce small parcels of distinctive and consistently excellent wines and committed to producing fruit of the highest quality which we believe is the key to winemaking excellence