One Off Hospitality Group is the management company for Blackbird, avec, The Violet Hour, The Publican, Big Star, Publican Quality Meats, Nico Osteria, Dove's Luncheonette and Publican Quality Bread. ONE OFF implies that every project is unique, and operated in a spirit of complete and utter creativity. It suggests that each project might be our last, which is why each project is handled with the utmost attention to detail and character. ONE OFF is the opposite of big branding, knock ‘em out and spread ‘em out entrepreneurship.ONE OFF suggests that we always strive to bring something unique into the world, and when you get down right to it, our lives themselves are ONE OFFs.