Good Salt Restaurant Group has been elevating Central Florida's culinary scene since 2000 with its inventive, ever-evolving restaurant culture that brings family and friends together around the table. Founded by Jason & Sue Chin to deliver exceptional cuisine and inspired beverage programs to their community, Good Salt has been a staple of Orlando food and drink from the beginning. Each thoughtfully designed restaurant is passionately brought to life by the creativity and talent of the Good Salt team. Good Salt's restaurant portfolio includes Seito Sushi Baldwin Park, The Osprey, Reyes Mezcaleria, and The Monroe. We aim to be your favorite restaurant of choice when you think of dining out -- Every. Single. Time.