WHO WE ARE? JUST THREE FRIENDS WHO WERE LOOKING FOR THE BEST FRIED CHICKEN IN THE WORLD – AND FOUND IT!!! IN THE GANGNAM DISTRICT; THE HOTTEST FOOD HOOD OF SEOUL. WE WENT, WE TASTED, WE STUDIED IT TO THE BONE AND CAME BACK AS KOREAN FRIED CHICKEN MASTERS. WHAT IS IT? MIX KOREAN STREET FOOD WITH AMERICAN SOUL FOOD AND YOU GET: KOREAN FRIED CHICKEN. STILL NOT CLEAR? ALRIGHT, IT’S TENDER CHICKEN, FRIED TWICE FOR EXTRA CRUNCH AND FINISHED WITH AN AMAZING COATING. FUSION KOREAN FRIED CHICKEN IS A FORTUNATE FUSION FROM AN UNFORTUNATE ERA: THE KOREAN WAR. AMERICAN TROOPS BROUGHT THE FRIED FOOD, THE KOREANS TURNED IT INTO GOLD. TODAY, FRIED CHICKEN IS PART OF KOREA’S MODERN CULTURE. IT IS HUGE, ESPECIALLY IN HIPSTER DISTRICTS LIKE GANGNAM. CHIMAEK KOREAN FRIED CHICKEN COMBINED WITH BEER IS CALLED CHIMAEK. THE KOREANS HAVE FESTIVALS TO CELEBRATE ITS AWESOMENESS. WE’RE HERE TO GET THE PARTY STARTED!