As a franchised commercial cleaning and disinfecting company, Anago provides a fully developed (and highly successful) business structure for those who are entrepreneurial-minded to build and run their own business—both at the local level for Unit Franchise Owners, and at a regional level for Master Franchise Owners. Anago Master Franchise Owners are white-collar business executives with a solid background in sales and/or marketing. They own the rights to a large exclusive metropolitan territory where they recruit Unit Franchises and manage their sales team tasked with securing commercial cleaning and disinfecting contracts. Master Franchisees enjoy seven different sources of revenue and enjoy working typically Monday through Friday 9-5, focusing on building and growing their empire and mentoring their Unit Franchisees. Learn more at www.AnagoMasters.com. Anago Unit Franchise Owners, meanwhile, are small business owners who have the flexibility to work as much or as little as they prefer, growing their businesses as quickly or slowly as they’d like. They are independently owned and operated commercial cleaning and disinfecting businesses, and as their businesses grow, they create jobs for others in their community. Learn more at www.AnagoCleaning.com.