Based in the Surrey Hills, Hill House Farm is a family run farm dedicated to connecting people to the countryside, whether that be through great food or outstanding rural experiences. Our ‘farm to fork’ rare breed pork, lamb and Christmas Turkey is free range and home reared on our 17 hectare farm near Dorking, Surrey.  We pride ourselves on creating high quality products from our Gloucester Old Spot pigs, Southdown sheep & Norfolk Bronze Turkey with great provenance and low food miles.  We are passionate about what we do and love to talk about it!  We believe it’s really important to know where your food comes from and what’s gone into creating it.  That’s why educating young people on topics ranging from animal husbandry to food preparation using natural ingredients, in a fantastic outdoor environment, is at the very heart of what we do. For more information about the farm and our ‘farm to fork’ products please contact Ian Jones on 01306 264000 or sales@learnlandleisure.com or look at our www.learnlandleisure.com