Dolci di Maria is located near Asheville, NC. It is owned and operated by Mary Tantillo who started baking to provide delicious desserts for her son with food allergies. Now, the bakery provides high-quality cakes, brownies, biscotti and mixes made from the finest ingredients. Inspired by Italy’s exquisite pastry shops, Dolci di Maria desserts are packaged to make you feel like you’re opening a gift every time. Dolci di Maria was highlighted in the New York Post as one the “Ten Best Healthy Snacks that Actually Taste Good”.