At JUNKLESS®, we believe that tasty foods can be made simpler ... without all the "miracles of food science." We have gone back to the basics by using wholesome ingredients commonly found in your kitchen pantry. Each of our products is made with few real & simple ingredients. We believe our simple approach builds trust for good nutrition and quality. JUNKLESS® was founded in Kalamazoo, near Michigan’s rich agriculture and food innovation industries. The JUNKLESS® team, led by Ernie Pang, launched the company with a commitment to provide breakfast and snack food products that are much less processed than the leading national brands. And they taste great! JUNKLESS®'s foods are made with simple recipes using ingredients found in a household pantry. There are no artificial preservatives, no artificial flavors, no artificial colors, no hydrogenated oils, no High Fructose Corn Syrup, Non-GMO Project Verified and have zero grams of trans fats.