Panineria NYC
www.lapanineria.comPanineria Cucina and Wine-bar, is a gem situated in the heart of the Greenwich Village. Since 5 years is, without any doubt the best Italian panini in New York. Also well known for its catering and special event platters, Panineria follow one simple but really effective rule: Italian food and produce know-how meets American business smartness and coolness.This is the secret of its success and the reason why Mario Pesce, the owner, wants to export his gem to other neighbors and cities around the states. Once you can deliver constantly such a quality product it's time to grow up and expand your own vision.. THE PANINERIA MANIFESTO: P A N I N E R I A 2 0 1 9 • Each Panino needs to be prepared freshly on the spot. • All meets and cheese are strictly Italian. • Fesh produce and salads are locally grown following the slow food philosophy. • Quality and size. Each Panino has a consistent weight and size. LA CUCINA: At night the Panineria morph itself in the coolest small italian restaurant in the west village. With a great selection of researched italian wines and a chef menu that includes exquisite appetizer and freshly made pastas, this cool litle spot becomes a secret to share just with your best friends. By reserving a six people dinner your guests will enjoy the experience of a private dinner in the heart of the west village.
Read morePanineria Cucina and Wine-bar, is a gem situated in the heart of the Greenwich Village. Since 5 years is, without any doubt the best Italian panini in New York. Also well known for its catering and special event platters, Panineria follow one simple but really effective rule: Italian food and produce know-how meets American business smartness and coolness.This is the secret of its success and the reason why Mario Pesce, the owner, wants to export his gem to other neighbors and cities around the states. Once you can deliver constantly such a quality product it's time to grow up and expand your own vision.. THE PANINERIA MANIFESTO: P A N I N E R I A 2 0 1 9 • Each Panino needs to be prepared freshly on the spot. • All meets and cheese are strictly Italian. • Fesh produce and salads are locally grown following the slow food philosophy. • Quality and size. Each Panino has a consistent weight and size. LA CUCINA: At night the Panineria morph itself in the coolest small italian restaurant in the west village. With a great selection of researched italian wines and a chef menu that includes exquisite appetizer and freshly made pastas, this cool litle spot becomes a secret to share just with your best friends. By reserving a six people dinner your guests will enjoy the experience of a private dinner in the heart of the west village.
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State
New York
City (Headquarters)
New York City
Industry
Employees
1-10
Founded
2015
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