A Seed to Serve family owned Agriculture Company based in the Pacific Northwest that specializes in growing sustainable chickpeas and harvesting them young while they are naturally green and at their peak of flavor and nutrition. Once picked, green chickpeas are immediately washed, blanched and flash frozen, locking in that fresh picked goodness. Naturally green, perfectly sweet with a buttery texture and nutty crunch; simply a better tasting chickpea! Food Service - Industrial - International - Retail - Own Brand A full line of retail ready products including Grab n Go under the Fresh Nature label......learn more at www.freshnaturefoods.com -All natural, non-allergen, gluten free and kosher -Sodium & cholesterol free, naturally low in fat calories -High in fiber, protein, antioxidants, folate & iron -Non-GMO project verified -Heart healthy, boosts immunity, healthy weight management & provides energy -A unique and flavorful taste makes them versatile & convenient -IQF = More nutrient dense, maintains 'fresh picked' flavor & less food waste -Sustainable farming practices - Harvested w/out the use of insecticides -Low carbon footprint food & a water efficient source of protein -Grown in the Pacific Northwest – Product of the U.S.A. Our Green Chickpea are versatile & delicious! Perfect for main dish, hummus, salsa, smoothie, appetizer, salads, soups, stir fry, puree, spreads, sautéed, garnish, dip & much more!