NOoodle noodle & dough are 100% non soluble fiber. It slows down our digestion of sugar

www.nooodle.com

Our mission is to provide delicious, nutritious, low calorie, low carb vegan plant 🌱 based-made in the Americas- fast fun and healthier food alternatives. Generations X, Y and Z, have created the need to take care of our own health and wellness in Addition to the health and sustainability of earth 🌎. We are committed to manufacturing our products in North America as our company understands the need to grow and produce our products locally. NOoodle is an ingredient whose time has come. We have developed and sold many products over the last thirteen years using NOoodle wet dough as the main ingredient. The non-soluble fiber in NOoodle slows down the digestion of fat and cholesterol. The fiber also lowers glucose spikes and has proved to be a great daily food staple for people who suffer from diabetes, heart disease and obesity. We have grown our brand organically and have been selling our Products to some of the best Supermarket chains throughout the United States. Our line extensions include soup and pasta starters and ready to eat meals ranging from 40 calories to 90 calories per serving. Our line extensions include pizza dough, cookie and brownie dough. We have had over ten years of R & D and have masses of people loss weight by eating more NOoodle based meals.

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Reach decision makers at NOoodle noodle & dough are 100% non soluble fiber. It slows down our digestion of sugar

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Our mission is to provide delicious, nutritious, low calorie, low carb vegan plant 🌱 based-made in the Americas- fast fun and healthier food alternatives. Generations X, Y and Z, have created the need to take care of our own health and wellness in Addition to the health and sustainability of earth 🌎. We are committed to manufacturing our products in North America as our company understands the need to grow and produce our products locally. NOoodle is an ingredient whose time has come. We have developed and sold many products over the last thirteen years using NOoodle wet dough as the main ingredient. The non-soluble fiber in NOoodle slows down the digestion of fat and cholesterol. The fiber also lowers glucose spikes and has proved to be a great daily food staple for people who suffer from diabetes, heart disease and obesity. We have grown our brand organically and have been selling our Products to some of the best Supermarket chains throughout the United States. Our line extensions include soup and pasta starters and ready to eat meals ranging from 40 calories to 90 calories per serving. Our line extensions include pizza dough, cookie and brownie dough. We have had over ten years of R & D and have masses of people loss weight by eating more NOoodle based meals.

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Country

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State

Illinois

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City (Headquarters)

Highland Park

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Employees

1-10

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Founded

2009

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Estimated Revenue

$1 to $1,000,000

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Social

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Potential Decision Makers

  • Chief Executive Officer

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    Phone (***) ****-****
  • President

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    Phone (***) ****-****
  • Founder / Chief Executive Officer

    Email ****** @****.com
    Phone (***) ****-****
  • Sales and Marketing Specialist

    Email ****** @****.com
    Phone (***) ****-****

Reach decision makers at NOoodle noodle & dough are 100% non soluble fiber. It slows down our digestion of sugar

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