I have a large passion for learning new kitchen skills embracing new techniques and challenges to keep a high quality of work that I achieve.I love the fast passed environment of the kitchen,Been cooking for over 3 years now developing my skills and passion for pastry as I've always had a sweet tooth,I dedicate my life to my job,it's a lifestyle that I've grown to love for and working in this industry I have proven my self to be a enthusiastic,determend and efficient employee to maintain high standards in the kitchen. Being able to work well as a part of a team and on my own,being a friendly member of staff is something I take pride in. I am a dedicated pastry chef who's focused on progressing my skills and knowledge to better myself and being able to pass on my knowledge to others i take pride in what I do.