LETZ SUSHI

www.letzsushi.dk

LETZ SUSHI is the largest sushi chain in Denmark with 21 restaurants in the Copenhagen metropolitan area & Aarhus – and the only sushi chain to offer sustainable sushi. At LETZ SUSHI we have a vision. Actually, it is more than a vision; it's a plan in action. We want to help our customers to live and eat with care for the environment and nature - in our restaurants as well as at home. We want to be a force of good in the world and strive to create a sustainable change towards a better world in everything that we do. Therefore, all LETZ SUSHI restaurants offer sustainable sushi made with certified fish, organic rice from our European rice farmer and clean produce of the best quality with great attention to animal welfare. Our packaging is made with focus on energy recovery and consist of 80 % recycled plastic. Our chopsticks are made from FSC-certified bamboo to ensure a sustainable production. And the list goes on. We are on mission to make our purchases and production 100 % sustainable by 2020 and to help us navigate this journey we work closely with WWF – World Wildlife Foundation. WWF help us validate our certifications and to promote sustainable fish – e.g. via local initiatives for tuna fishing in Asia. But that's not all. We have a strong partnership with Plan BØRNEfonden. Together we teach children in our local communities about nutrition and sustainability. Each of our restaurants have a Plan BØRNEfonden sponsor child and we donate 5 DKK for every water and children’s menu sold in our restaurant to Plan BØRNEfonden. Want to know more about LETZ SUSHI? Visit us at letzsushi.dk or feel free to contact us at info@letzsushi.dk. LETZ SUSHI is also available as the NAOKI brand in some Irma, Meny, Salling stores and on nemlig.com, as the LESU brand in 7Eleven, and the SUSHI brand in føtex and føtexFOOD. As LETZ MINIS we offer caterings beyond sushi – both for private and corporate events with a wide selection of canapés. Read more on www.letzminis.dk

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LETZ SUSHI is the largest sushi chain in Denmark with 21 restaurants in the Copenhagen metropolitan area & Aarhus – and the only sushi chain to offer sustainable sushi. At LETZ SUSHI we have a vision. Actually, it is more than a vision; it's a plan in action. We want to help our customers to live and eat with care for the environment and nature - in our restaurants as well as at home. We want to be a force of good in the world and strive to create a sustainable change towards a better world in everything that we do. Therefore, all LETZ SUSHI restaurants offer sustainable sushi made with certified fish, organic rice from our European rice farmer and clean produce of the best quality with great attention to animal welfare. Our packaging is made with focus on energy recovery and consist of 80 % recycled plastic. Our chopsticks are made from FSC-certified bamboo to ensure a sustainable production. And the list goes on. We are on mission to make our purchases and production 100 % sustainable by 2020 and to help us navigate this journey we work closely with WWF – World Wildlife Foundation. WWF help us validate our certifications and to promote sustainable fish – e.g. via local initiatives for tuna fishing in Asia. But that's not all. We have a strong partnership with Plan BØRNEfonden. Together we teach children in our local communities about nutrition and sustainability. Each of our restaurants have a Plan BØRNEfonden sponsor child and we donate 5 DKK for every water and children’s menu sold in our restaurant to Plan BØRNEfonden. Want to know more about LETZ SUSHI? Visit us at letzsushi.dk or feel free to contact us at info@letzsushi.dk. LETZ SUSHI is also available as the NAOKI brand in some Irma, Meny, Salling stores and on nemlig.com, as the LESU brand in 7Eleven, and the SUSHI brand in føtex and føtexFOOD. As LETZ MINIS we offer caterings beyond sushi – both for private and corporate events with a wide selection of canapés. Read more on www.letzminis.dk

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Founded

2003

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Estimated Revenue

$10,000,000 to $50,000,000

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  • Chief Operations Officer

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  • Interim Chief Executive Officer

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  • Floor Manager

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  • Floor Manager

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