Olivier le Breton ensures atmosphere at any party and has several products and services to offer to make your reception, gala, opening or event into a success at any location. For both business and private. We serve the most delicious fresh oysters and other shellfish of your choice with great passion. Complete with trimmings, lime, vinegrette & freshly ground pepper, your guests are entertained and cared for culinary. Good oyster catering in a both modern and classical style is the credo. Oyster Men and Champagne Girls have become a familiar and welcome appearance at parties and events. A hospitable oyster shucker who impressively outfitted with leather apron, steel glove, oysterknife and a bucket filled with deliciously fresh oysters – mixing among your guests, opening oysters on the spot. Cheerful, modest and proud for he loves his work, the real écaillier is not only a waiter that opens fresh oysters, but a professional who knows almost everything about oysters and, likes to share his knowledge when requested to do so. Since 2001 I am professional écailler or oyster shucker. As a child I learned to love the the sea and its bounty, during my holidays at my grandparents in Brittany, at low tide, I use to accompany my grandfather on days when oysters were to be harvested and oyster tables required maintenance.