Folláin is the Irish word for wholesome which is at the core of our commitment to honest food made with the purest ingredients to hand. We really believe that preserves have the power to capture nature at its best and that’s what we wanted to share with the world. Back in 1984, Folláin branched out from the original grapefruit marmalade purely to make use of the delicious gooseberries, strawberries and raspberries that were available locally. Everything we make is made with 100% natural fruit. Mairin and Peadar’s love of good food and eating well makes home-cooking essential to their happiness. That home cooking comfort and care is at the essence of everything they make. We think it’s the strong family ties in a business capable of producing enough jams to feed a few armies that sets us apart. Even through our expansion, we’re proud that we’ve never lost sight of what is at our core; family and tradition. Folláin’s commitment to wholesome food led to the introduction of a No Added Sugar range in 2007 which is just as sweet as the traditional taste Folláin lovers everywhere are used to