ProFOOD Consulting provides expert knowledge in all aspects of Food Safety and Quality from primary production to manufacturing, packaging, and distribution. Our Services include but are not limited to: SQF, BRC, IFS, FSSC 22000 Consulting Service (Gap Analysis; Audit preparation; Audit support) HACCP Plan Development Internal Audits Supplier Audits HACCP Training FSMA Preventive Controls Qualified Individual (PCQI) Training Customized Seminars and Training Courses ProFOOD Consulting brings a unique perspective to food safety by combining extensive, practical hands-on experience, with a clear understanding of the business imperatives that are crucial to your success.