We face several nutritional problems today and our food is not as nutritious as it was back then. Decreasing nutritional values of fruits and vegetables due to environmental conditions, and the increasing demand for sustainable food that meets modern nutritious needs shaped our company. Today's food prioritizes taste over nutrients. We created MarsRoots because we need food that prioritizes nutrients first, does not generate food waste, and is convenient at the same time. Plus, because MarsRoots is plant-based (only 100% fruits and veggies), it has a much lower carbon footprint than animal products.