In the U.S. alone we spend $1.5T on food while simultaneously spending $1T on cardiovascular and diabetes related illnesses. This is no coincidence. Investing with impact isn't just about financial investment changing the paradigm but creating impact with investment of time and intellect as well. Imagine the year is 2050. Type 2 diabetes and cardiovascular illness is a thing of the past. Food is nutritious and sustainable and, along with healthcare, plentiful, accessible and inexpensive. When you bring together experts, influencers and innovators from food, agricultural advancement, healthcare, resource efficiency and economics, the binary relationships between cost, supply, nutrition and health dissipate and a new system emerges. Wouldn't it be amazing to be a part of that transformation and contribute to the dialogue that led that revolution?