Exclusive import and distribution of Premium Food Service pastry ingredients: Chocolates: Valrhona and Republica del Cacao Tecnical products: Sosa, Sevarome Fruits purés: Ravifruit, Capfruit Molds and equipments: Pavoni, Matfer Vanillas: EuroVanilles, Norohy Chefs Books, etc. Services for Chefs: Founder and operating a leading Pastry School in Santiago 2 professional showrooms downtown Santiago, attended by Pastry Chefs Co-Founder and main sponsor of PastryChile Congress PastryChile Co-Founder and main sponsor of Pastry World Cup National Team: La Roja Dulce