At The ISH Food Company, we think big. We envision a healthy food system that nourishes all, including the earth. We take a "Whole System Approach" to develop innovative plant-based food products, considering every single step - from the soil and water to the table - and asking how we can make it healthier for all involved. From our consumers' nutrition to growers' financial health to our products' carbon footprints, our ultimate goal is to create a system that restores and is in balance with the needs of the earth. Consumer demand for healthy, nutritious, and sustainable food sources is accelerating as individuals increasingly make the connection between the food they eat and the climate crisis. ISH meets this demand. As a company with pending B-corporation certification, our plant-based seafood is crafted with environmental impact top of mind, delivering on taste, texture, nutrition, and planetary health. We offer flexitarians and mainstream seafood eaters plant-based alternatives that taste, look, and cook just like food from the sea.