Bakon USA Food Equipment

www.bakonusa.com

Bakon USA is an innovative designer, manufacturer and distributor of high-quality commercial bakery equipment & food service industrial machines Bakon USA provides a complete range of solutions to Produce, Preserve and Present your bakery, pastry and food creations. Bakery and food service professionals use our commercial equipment and industrial machines to deliver freshness, quality, save time and ingredients. Produce Save on labor, time and material with Bakon USA’s unique solutions for large, medium and small operations Spraying, Depositing, Enrobing, Aerating, Ultrasonic Cutting, Pumps & Tanks. Chocolate Machines to tap into growing demand. Preserve: It is not just about cold! Bakon USA and Koma master the recovery of your fresh products. Blast Freezing: Limiting costs by having longer runs, no costly overtime or night shifts while offering a larger variety of fresh products is reality. Storing: Storing products at the optimum temperature with the correct air circulation and relative humidity. Conditioning: From a freezing state, the right path to consumption of quality fresh products. Combination Units: With a clear view on energy efficiency, the combo units offer clear advantages. Commercial blast chillers and freezers and cold-storage cabinets Present: Refrigerated displays by OCF put the spotlight on your products for a dramatic increase of your sales: Your products are beautiful…show them OCF Display: The ideal way of presenting chocolate bonbons and Parisian macarons. Patisserie Islands: Similar design to the chocolate island with a sliding type glass cover Neutral Displays: Boost your sales by 25% or more with OCF complete display solutions.

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Bakon USA is an innovative designer, manufacturer and distributor of high-quality commercial bakery equipment & food service industrial machines Bakon USA provides a complete range of solutions to Produce, Preserve and Present your bakery, pastry and food creations. Bakery and food service professionals use our commercial equipment and industrial machines to deliver freshness, quality, save time and ingredients. Produce Save on labor, time and material with Bakon USA’s unique solutions for large, medium and small operations Spraying, Depositing, Enrobing, Aerating, Ultrasonic Cutting, Pumps & Tanks. Chocolate Machines to tap into growing demand. Preserve: It is not just about cold! Bakon USA and Koma master the recovery of your fresh products. Blast Freezing: Limiting costs by having longer runs, no costly overtime or night shifts while offering a larger variety of fresh products is reality. Storing: Storing products at the optimum temperature with the correct air circulation and relative humidity. Conditioning: From a freezing state, the right path to consumption of quality fresh products. Combination Units: With a clear view on energy efficiency, the combo units offer clear advantages. Commercial blast chillers and freezers and cold-storage cabinets Present: Refrigerated displays by OCF put the spotlight on your products for a dramatic increase of your sales: Your products are beautiful…show them OCF Display: The ideal way of presenting chocolate bonbons and Parisian macarons. Patisserie Islands: Similar design to the chocolate island with a sliding type glass cover Neutral Displays: Boost your sales by 25% or more with OCF complete display solutions.

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Country

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State

California

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City (Headquarters)

Torrance

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Employees

11-50

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Founded

1991

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Estimated Revenue

$1,000,000 to $5,000,000

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Social

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Potential Decision Makers

  • Owner / President

    Email ****** @****.com
    Phone (***) ****-****
  • Human Resources Manager

    Email ****** @****.com
    Phone (***) ****-****
  • Administrative Assistant

    Email ****** @****.com
    Phone (***) ****-****
  • Product Development and Engineering Support Manager

    Email ****** @****.com
    Phone (***) ****-****

Technologies

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