ABOUT US Heavy Water International is the brand owner of Heavy Water Vodka, an Ultra Premium Vodka that has received numerous medals and recognition for its design and quality. Our Scandinavian Heavy Water Vodka is now represented in several markets in Europe and the US. The brand was introduced in NY in December 05 and we have since then expanded to Las Vegas and Los Angeles, as well as 9 European countries, where Heavy Water now is available at several top clubs. ABOUT OUR VODKA Heavy Water Vodka is Scandinavian. It is made with Scandinavian winter wheat – which is wheat harvested 6 months later than regular wheat, thus contains a higher level of starch, which in turn produces a higher level and quality vodka. Wheat vodkas generally create a spirit with a slightly sweeter taste, sometimes containing hints of fennel, licorice and powdered sugar notes on the nose and palate. It generally is a much lighter and smoother style than vodkas produced from potatoes and rye – which traditionally contains more vegetal and peppery characters. Wheat vodkas, specifically Heavy Water – is a perfect beverage for somebody who loves martini vodka straight up or on the rocks. Enjoy it as a stand-alone beverage, to fully take advantage of the super premium quality of this vodka! We distilled it once, twice, all the way up to ten times. Then we blind tasted the samples. This was a revelation. Ten times distilled produced just as bad of a vodka as one time distilled. It was stripped, bland, and medicinal. So we tasted backwards until we discovered the ideal number of distillations, Heavy Water is distilled more than 5 times, its destilled to perfection. After all, we’re not making grain neutral spirits. We’re making vodka. Geir Ringdal (Chairman) | Karl F. Noerstenaes ( CEO ) | Glenn P Henry (National Sales Manager USA)