WE MAKE PIES SO YOU DON'T HAVE TO Good food from the Scottish Borders. We make pies and we've been told they're pretty tasty – traditional meat, fish, vegetarian and vegan filled pastry pockets. We’ve won 46 British Pie Awards in our three years attending. Including Champion Fish Class 2018 with our Cullen Skink Pie, Best Meat Pie Scotland 2018 with our Pork and Blue Cheese Pie, Champion Vegetarian Class 2019 with our Spinach, Goat Cheese and Sweet Potato Pie and Champion Steak and Kidney 2020 with our Steak and Kidney Pie. We've also got 15 Great Taste Awards including our Vegan Mushroom and Chestnut with Truffle Oil Pie, Pork and Blue Cheese Pie, Venison, Port & Redcurrant Pie and Cullen Skink Pie. You can find our pies in shops, pubs and restaurants throughout the UK, including Fortnum & Mason of Piccadilly. Pies by Post can be bought online and are delivered throughout the UK mainland. For every 4 pies bought online we will donate 1 pie to Cyrenians, part of the FareShare Network. We won 'Manufacturer of the Year' at the Scottish Borders Business Excellence Awards 2018. Jarvis Pickle Limited is registered in Scotland: SC537787 UK VAT: GB 259606965 Food Standards Agency: BD062 SALSA site code: 7877