Back in 1885 Freihof, then a "Gasthaus" (Restaurant/Inn), was already popular stomping ground for gourmets and free spirits. The company, later turned into the Freihof distillery, has eversince devoted itself to the production of exquisit fruit brandies and Schnaps as well as Liqueur and other spirit specialties. Today the brands and products of Destillerie Freihof represent artisanal specialties that are made exclusively from natrual ingredients. We see it as our mission to build brands that capture the uniqueness of nature in their products. We embody this uniqueness and we want our cosumters to see, taste and feel this uniqueness as well. qualitativ hochwertiger Spirituosen. Dabei fühlt man sich den Grundwerten des Firmengründers Gebhard Hämmerle verpflichtet.