Feather & Bone brings top quality meats sourced directly from Australian farmers to the heart of Hong Kong. In-store and through the online store, customers can get premium cuts of meat hand-cut daily by our butchers. Each location also features a grocer offering a wide assortment of fresh produce, pantry items, cheeses, charcuterie, wines and more. Six of the locations have a beautiful restaurant on site, where guests may choose their favourite cut from the butcher's counter directly or choose from an a-la-carte boasting a wide range of other (seasonal) dishes by Group Executive Chef, Mick Bolam. With expansion plans in mind, Feather & Bone aims to bring top quality produce to different neighbourhoods of Hong Kong that are affordable and fresh!