SAGE is building gender equality and women’s empowerment in global seafood production and an equitable, diverse, and inclusive seafood industry. We are committed to achieving gender equality by 2030 in at least 75% of the seafood industry, ultimately leading to an increased volume of sustainable seafood – a critical source of protein for the Earth’s growing population, expected to reach 10 billion by 2050. Working in partnership with the seafood industry and the sustainable seafood movement, SAGE will address systemic barriers to gender equality in the billion-dollar industry and in the global fisheries and fish farms from which they source. SAGE will build the capacity of a diverse women’s workforce and educate the sector about the importance of gender equality in global seafood production.