Taking Food Safety Qualifications To The Next Level! At TSI, we support governments and companies in managing large-scale programs in the fields of food safety and public health, education and organisational culture, taking a risk-based and evidence-based approach. We also love to develop innovative and practical solutions - taking a multi-disciplinary and collaborative approach from a diverse range of disciplines, including psychology, education, management and organisational culture. Everything at TSI starts with our team. Our managing directors are globally recognised experts in their fields, with multiple PhDs and postgraduate qualifications. But qualifications and expertise are only part of the story. We pride ourselves on having a friendly and approachable team - who put the customer first, are passionate about what they do, and have a strong sense of integrity. With headquarters in Dubai, some of our core work includes the following: 1. We are accredited by EIAC and Dubai Municipality to award certificates to individuals on the PIC program for food safety. 2. We are the consulting partner for Sharjah Municipality in the Sharjah Food Safety Program (SFSP) and Sharjah Health Safety Program (SHSP), integrated programs with training, exams, systems and audits for related businesses. 3. We are the consulting partner for Ajman Municipality in the Ajman Public Health Program (APHP), an integrated program with training, exams, systems and audits for businesses in a range of public health sectors. 4. We deliver high-level training in the region, offering UK accredited courses in areas such as food safety Level 4, food safety Level 5, HACCP Level 5, risk management and organisational culture. For more information, please get in touch!