The Royal Agricultural Society of NSW (RAS) is a not-for-profit organisation that has influenced the direction and development of Australian agriculture through competitions, education and events since its foundation in 1822. Based in Sydney, Australia, the primary objective of the RAS is to encourage the sustainable development of agriculture by staging events and competitions that support agricultural excellence and innovation. Sydney Royal is the brand name for the competitive events that the Royal Agricultural Society of NSW organises every year. The competitions are designed to select, reward and celebrate the best of Australian produce from the finest wines, cheeses, coffees and olive oils to the best baking products, meats and aquaculture. Judging these competitions is the work of high-profile, highly skilled personalities who are recognised as experts within their profession. The Sydney Royal is the method by which the RAS continues to set the benchmarks for agricultural excellence. It is the pursuit of excellence that underpins Australia's agricultural performance, and ensures a viable and prosperous future for our rural communities.