Dalie's Smokehouse in West St. Louis County brings the best of St. Louis smokehouse BBQ to the Valley Park area. Many St. Louis smokehouses offer basic fare such as Pulled Pork, Beef Brisket, Smoked Chicken and of course, Ribs. At our restaurant we serve the best of these and much more. You will find delicious Smoked Ham on our menu, along with lean, BBQ Top Round of Beef, and the best thin sliced Pastrami. Our meats are slow smoked over cherry wood for up to 22 hours resulting in very juicy, flavorful, and tender smoked meats.