Ameego
www.myameego.comSince 2006, Ameego has been helping restaurants create better employee schedules. Not schedules that are copied over from the previous week, or schedules that are based on a whim instead of a budget; better schedules. Schedules that save management time, reduce labor costs, and make staff happy. Our original mission was to design software that would create schedules in a fraction of the time, and allow staff to check their schedules online. Since then we’ve seen that we can do that and so much more. We’ve been developing more features that add value to owners and operators, and we will continue to collaborate to find the best new ideas possible as we move forward. As the restaurant industry and the economy evolves, we will continue to stay ahead of the curve and arm restaurants with the tools they need to control their labour costs and be more profitable. In an industry where the average net profit for restaurants is only 2-6%, anything that helps increase that profit is key. But most of all, we love working in restaurants and with restaurants. We love driving innovation. And we believe that anything is possible.
Read moreSince 2006, Ameego has been helping restaurants create better employee schedules. Not schedules that are copied over from the previous week, or schedules that are based on a whim instead of a budget; better schedules. Schedules that save management time, reduce labor costs, and make staff happy. Our original mission was to design software that would create schedules in a fraction of the time, and allow staff to check their schedules online. Since then we’ve seen that we can do that and so much more. We’ve been developing more features that add value to owners and operators, and we will continue to collaborate to find the best new ideas possible as we move forward. As the restaurant industry and the economy evolves, we will continue to stay ahead of the curve and arm restaurants with the tools they need to control their labour costs and be more profitable. In an industry where the average net profit for restaurants is only 2-6%, anything that helps increase that profit is key. But most of all, we love working in restaurants and with restaurants. We love driving innovation. And we believe that anything is possible.
Read moreCountry
City (Headquarters)
Winnipeg
Industry
Employees
11-50
Founded
2003
Estimated Revenue
$1,000,000 to $5,000,000
Social
Employees statistics
View all employeesPotential Decision Makers
Co - Founder - Vice President Business Development
Email ****** @****.comPhone (***) ****-****Director of Client Success
Email ****** @****.comPhone (***) ****-****Senior Director of Sales
Email ****** @****.comPhone (***) ****-****Director of Client Services
Email ****** @****.comPhone (***) ****-****
Technologies
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