Mezze Bistro + Bar serves contemporary American cuisine highlighting the best of the season in support of independent farmers and artisan producers using sustainable practices. The food is handcrafted by Chef Nicholas Moulton and his team; they take great care to source local and seasonal ingredients including farm-fresh produce, meats and cheeses. Located at 777 Cold Spring Road (Route 7) in Williamstown, Mezze Bistro + Bar serves dinner nightly beginning at 5 p.m. All major credit cards are accepted. For more information or reservations, call 413.458.0123 or visit opentable.com.