Trentofrutta is a family-run food processing company that has been dedicated to the production of innovative, high-quality fruit and vegetable products since 1961. We are based in the heart of the enchanting region of Trentino, situated between the majestic Dolomites and the picturesque Lake Garda, an area rich in orchards that provide us with fresh, intensely flavoured ingredients. We are aware that the choice of high quality ingredients is crucial to the success of our products, which is why we work closely with local producers to ensure that we always have the highest quality fruit and vegetables available. Our experienced agronomists ensure full traceability of raw materials, allowing us to know precisely the origin and cultivation method of every single fruit and vegetable we use. Our core business is the production of purees, juices and concentrates for industrial use. Thanks to our state-of-the-art technology and decades of experience, we are able to offer a wide range of products to meet our customers' needs. Our aseptic storage capacity allows us to store up to 25 million litres of semi-finished products, ensuring that our products are always fresh and ready for use. We are proud to be strategic partners of major international brands in the baby food and beverage sectors. Our team works closely with customers to create tailor-made products, from the creation of new recipes to filling services for brands and private label products in glass bottles and doypacks to meet every specific need. Trentofrutta is committed to ensuring maximum environmental sustainability in the production of its products through supply chain management, human capital developement and commitment towards the enviroment. We are dedicated to becoming the ideal partner for those looking for delicious, healthy and sustainable solutions!