Green Mustache is a Brooklyn-based, woman- and minority-owned business focused on creating innovative, delicious plant-based snacks. Everything we do stems from our commitment to plant-based living because we believe the food you eat should both feel good and BE good—for us and our world. To further that goal, we also strive to have zero food waste and achieve this by donating imperfect crackers from the production process to local farmers who use our scraps as animal feed. Our plant-based "cheese" snacks, Mustache Munchies, are loosely Goldfish-inspired, but updated to appeal to today’s more discerning consumer as they are also organic, gluten-free, vegan and made with clean, healthy, plant-based ingredients like chickpea flour, pea protein and kale.