At microTERRA we produce a functional and nutritional ingredient for the plant-based food industry, with no color and no taste. So our customers can replicate the texture experience, with a nutritional value and without altering the taste, or presentation. Our vision is to create ingredients (and soon food) that help protects our environment. Ingredients that instead of using water, are cleaning water. And we do this from an aquatic plant, Lemna, grown in a scalable, affordable, and sustainable way. We grow our lemna in existing aquaculture infrastructure, which allows us to have lower production costs, at the same time we give farmers an extra revenue stream, and we incentivize sustainable practices. Most importantly we are cleaning water, and reducing aquafarms water footprint.