La Paparrucha
www.lapaparrucha.comIt was almost two decades ago that Argentina opened its doors in Lisbon. La Paparrucha remains true to its gastronomic values, where the meat is carefully prepared on the famous Parrilla. Thinking of the "not so carnivorous" and vegetarians, the concept evolved, expanding the range of choices to pasta and delicious Portuguese fish.
Read more
It was almost two decades ago that Argentina opened its doors in Lisbon. La Paparrucha remains true to its gastronomic values, where the meat is carefully prepared on the famous Parrilla. Thinking of the "not so carnivorous" and vegetarians, the concept evolved, expanding the range of choices to pasta and delicious Portuguese fish.
Read more
Country
City (Headquarters)
Lisbon
Industry
Employees
11-50
Founded
1999
Social
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Lisbon, Portugal
Food and Beverage Manufacturing
