Tired Hands Brewing Company produces craft beer that capture the essence of Belgian and French farmhouse ales and lead the way with American hop-forward ales. Our beers are known for their Strange and Beautiful appeal. The company’s main brewing facility, the Fermentaria, has a brewing capacity for up to 10,000 barrels per year, and a fully functioning restaurant that features a different taplist and menu in Ardmore, PA. Tired Hands also operates the nearby 150 chair Brew Cafe that is home to its most innovative brewery creations, and the St. Oner’s restaurant in Fishtown.