To address climate change PLANETARIANS makes the best meat combining the power of both worlds: plant-based proteins and fermentation. PLANETARIANS developed a zero-waste tech that allows processing multiple types of plant-based protein sources in their native form into alternative meat by fermentation. The resulting product has a meaty texture, umami flavor and lower costs than traditional meats. PLANETARIANS was featured by Good Food Institute and raises funding to launch a manufacturing facility to sell alternative meat on par with beef.