Rusty Mutt is all about quality over quantity; rejecting mass-produced supermarket wines, in favour of something truly special and unique. Using traditional wine making techniques and fruit from carefully selected vineyards gives our wine its heart and soul. We are primarily aimed at the on-premise market, where the food friendly nature of our wines are best understood. Owner and Winemaker Scott Heidrich's 30 years of winemaking experience has been applied to quality fruit using modern, gentle techniques and aimed directly at the restaurant table. Rusty Mutt Wines are available from restaurants and cafe's in NSW, SA, QLD, WA, China (Guangzhou) & Northampton UK. We also sell to selected independant retail and direct from our website (within Australia).