Developing compelling restaurant brands. s a leader with 30 years of restaurant experience, I partner with clients to evolve their brand and strategy to be ultra-compelling to the consumers and employees of today and tomorrow. Consumers and employees are looking for authentic, likable brands that connect with them functionally and emotionally - providing memorable experiences geared to their needs. Synthesizing my clients' values, data and desires with industry and consumer insights, I provide them with uniquely informed assistance to develop actionable strategy and tactics. As a result, my clients prosper as compelling brands who avoid the restaurant industry's pitfall of the “same-same syndrome.”